It was a sunday morning and we did not have a drop of water in our apartment as there was some problem with the motor and we were waiting for the tanker to come. When I was thinking about our breakfast I saw that I had a bread loaf in my refrigerator , so my hubby told me to give Bread with Amul sheet cheese for my son and he would get something for us from a hotel. When I went and saw the refrigirator ,there was no sheet cheese. when I asked my son he told he ate the cheese one by one , and I never knew that it was over. So I decided to use spread cheese , I thought I 'll add some basic vegies so that it would be filling for him. I had not tried this before U'll not believe , it came out very well that we cancelled our Hotel plan and we also took the same cheese toast for our Breakfast.
Serves - 2
Ull Need:
- Brown Bread slices - 8
- Spread cheese
- Onion
- Tomato
- Capsicum
- Oregano (or) Italian seasoning (Optional)
- Ghee for Toasting
Method :
- Cut Onion ,Capsicum and Tomato into small pieces.
- Apply the cheese on one side of bread.
- Add vegetables all over the bread
- Top with little Itallian seasoning . If there is no seasoning you can add salt and pepper.
- Take another bread and apply cheese on one side and close the two breads tightly.
- You can eat this as Sandwich without toasting also.
- If you want a crispy one , heat a dosa pan, add little ghee and place one side of the bread
- Apply ghee on another side and turn the bread.
- Pat it and press it with the laddle so that the breads are stuffed nicely.
- Cut it into two triangles and serve hot with tomato sauce.
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